Perhaps not on the top of the itinerary for health fanatics, the Tobacco and Salt Museum, also known as the Tabako and Shio no Hakubutsukan, is nonetheless a unique museum that explores the importance of these two products throughout history.
Established in 1978, the museum is run by Japan Tobacco and aims to showcase the history and cultural significance of tobacco and salt in Japan and around the world.
The museum has an extensive collection of over 38,000 artifacts that highlight the various uses and production methods of tobacco and salt.
The museum is operated by JT (Japan Tobacco). It was formally located in Shibuya but has now moved to its new building in Sumida and is close to the Tokyo Skytree.
Visitors can learn about the history of tobacco and salt, their impact on society, and the cultural significance of these commodities.
Exhibits
The Museum offers a fascinating look into the history and culture of tobacco and salt. The museum is divided into two sections, one dedicated to tobacco and the other to salt.
Visitors can explore the permanent exhibition rooms and special exhibitions that showcase the unique history and significance of these two commodities in Japan.
The tobacco exhibition room features displays that highlight the history of tobacco, its production process, and its cultural significance in Japan. Visitors can see various tobacco-related items, such as pipes, cigarette cases, and advertising posters. The exhibition also includes interactive exhibits that allow visitors to learn about the health effects of smoking and the dangers of tobacco use.
The salt exhibition room showcases the importance of salt in Japanese history and culture. Visitors can learn about the traditional methods of salt production, including the process of boiling seawater. The exhibition also features displays that highlight the various uses of salt in Japanese cuisine, such as in pickling and preserving food.
The exhibits are well-labeled with English descriptions, making it easy for non-Japanese speakers to understand and appreciate the displays.
Visitor Information
The Tobacco and Salt Museum is a fascinating destination for those interested in learning about the history, culture, and science of tobacco and salt. Here are some important details to know before planning your visit:
| Hours | 10:00 AM – 5:00 PM (entrance allowed up to 4:30 PM) |
|---|---|
| Days Closed | Mondays (except when Monday is a national holiday, in which case the museum is closed on the following Tuesday) |
| Admission | General (adults and university students): ¥100Children and pupils of primary, junior high, and high schools: ¥50Note: The museum offers an annual free pass for ¥500 (tax incl.) that is valid for one year after purchase. |
It is recommended to check the museum’s website or call ahead to confirm hours and any special exhibitions or events that may be taking place during your visit. Additionally, visitors can explore the museum’s gift shop, which offers a variety of unique souvenirs and items related to tobacco and salt.
The Tobacco and Salt Museum is easily accessible by train and taxi. From Tokyo Skytree, it is a short and convenient trip to this must-see destination. Plan your visit today to learn more about the fascinating history and culture of tobacco and salt.
History
The Tobacco and Salt Museum was established in 1978 by the Japan Monopoly Corporation, now known as Japan Tobacco Inc. The museum was originally located in Shibuya ward of Tokyo, and in 2015, it was relocated to Sumida-ku, Tokyo. The museum is dedicated to showcasing the history and culture surrounding tobacco and salt in Japan and beyond.
The museum has a collection of about 38,000 artifacts that showcase the history of tobacco and salt, both from Japan and overseas. The exhibits combine science, history, and art to bring these commodities to life. Visitors can explore the museum’s collection of exhibits, which include tobacco pipes, cigarette packages, and salt-making tools.
The museum’s goal is to educate visitors about the history and culture of tobacco and salt, as well as their impact on society. The exhibits highlight the role of these commodities in Japan’s history, including their use in traditional Japanese medicine and cuisine. The museum also explores the impact of tobacco and salt on global culture and society.
Details
| name | Tobacco & Salt Museum たばこと塩の博物館 |
|---|---|
| business hours | 10:00-18:00 |
| business holiday | Mondays (or the following day if the Monday is a national holiday) 12/29 – 1/3 |
| fee | University students and older: 100 yen (50 yen), elementary, junior high and high school students: 50 yen (20 yen) Figures in parentheses () are for groups of 20 or more. |
| residence | 1-16-3 Yokokawa, Sumida-ku, Tokyo 130-0003 |
Directions
8 minute walk from Tokyo Skytree Station on the Tobu Skytree line, 10 minute walk from exit A2 at Honjo Azumabashi Station on the Toei Asakusa line, 12 minute walk from Oshiage (Skytree) Station on the Hanzomon, Asakusa, Keisei and Skytree lines.
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